Roasted Broccoli tastes better than Apples
When I began eating broccoli, I ate it slathered in butter and/or melted cheese. While that does taste yummy, it's not exactly healthy! So I learned to eat my broccoli plain cooking it only with some olive oil by boiling it in water, frying it in a pan, steaming it in a steamer, etc.
These days I really like to make it by tossing it in a pan, drizzling with olive oil, sprinkling with ginger, then roasting in the oven. It's great as part of your meals, it's great as a snack! To me, it tastes far better than an apple.
It makes me wonder, would roasted apple slices in a similar manner (maybe replacing the olive oil and ginger with cinnamon and powdered sugar) taste good? It's something I'm going to have to try. Now time to go fix dinner!